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May 21.2026
2 Minutes Read

Discover the Buzz Around Fenton's Local Honey Beer: Hive

Engaged participants collaborating with colorful blocks at a community workshop.

Harnessing Local Flavor: The Sweet Story Behind Hive Beer

Imagine standing beside a vibrant beehive, a gently buzzing haven in the heart of Cary, North Carolina. Here, local businesses are not just surviving—they’re thriving through unique collaborations that celebrate community spirit. Few are as deliciously innovative as the collaboration between Brewery Bhavana and Buddha Bee Apiary, which has resulted in Hive, a honey saison that captures the essence of local honey in every sip.

Buddha Bee Apiary’s founder, Justin Maness, has long been enchanted by the idea of community collaboration. "Reaching across the table to other businesses is my happy space," he shares enthusiastically, emphasizing that these partnerships are more than just marketing—they’re about creating something meaningful together. Carefully managing the hives at Fenton, Maness ensures that the honey they produce is as authentic and local as it gets. A recent lab study showed that nearly 30% of the honey harvested comes from oak trees, underscoring how the local environment injects flavor into every batch of honey.

The Buzz About Local Collaboration

At Brewery Bhavana, known for its vibrant and culturally rich atmosphere, the creation of Hive is a reflection of the beauty found in local partnerships. Beer brewed with local honey isn't just a trend; it's a true embodiment of the area’s ‘terroir,’ a term that speaks to the distinct influence of the local environment. Owner Patrick Woodson highlights the brewery's mission to create craft beer that resonates with the community's landscape and flavors.

As the Hive honey saison joins the menu, it is not just about the drink. It is an emblem of the community-driven lifeblood of Cary—it's about local dining experiences that bring people together. Brewed “in the style of a rustic Belgian Biere de Miel,” this refreshing beverage promises to be a delightful option for those seeking to sip something truly representative of their local surroundings.

Celebrating Local Life

The collaboration between Fenton and Brewery Bhavana offers more than just a new beer. It exemplifies how local businesses can thrive by supporting one another and enriching their community’s offerings. As craft beer continues to gain popularity, partnerships like these remind us of the importance of local ingredients and stories intertwined within our drinks. This isn’t just about consuming; it’s about connecting with the land, the people, and the shared experiences that make life sweet.

Join the Local Movement

As Hive arrives in cans and on tap, it stands as an invitation to the community. Residents are encouraged to explore these synergistic flavors and support local initiatives that make Cary unique. Each beer poured from Brewery Bhavana tells a story that starts with a busy bee cultivating relationships through its craft. So why not raise a glass to the sweetness of local collaboration and the vibrant culture that it fosters? Cheers to Hive and all the buzz surrounding it!

Triangle Local News

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05.21.2026

Local Honey Takes Center Stage in Innovative Beer Collaboration

Update Experience the Buzz: Local Honey Meets Innovative Brewery In a delightful collaboration brewing right in the heart of Cary, local honey is being tapped into an exciting culinary venture. Fenton, a vibrant mixed-use development, has partnered with Buddha Bee Apiary to incorporate fresh honey from its resident bee colonies into specialty beers at Brewery Bhavana. This innovative move not only supports local agriculture but also enhances the flavor profile of the beers, showcasing the unique characteristics of local flora through the honey produced. A Taste of the Local Landscape The bees from Fenton are an integral part of this buzzing partnership. With two thriving colonies populating the area, these bees have harvested nectar predominantly from native trees and shrubs, infusing the honey with distinctive local flavors—an embodiment of the terroir of Cary. According to Justin Maness, founder of Buddha Bee Apiary, the honey harvested consists of 89% from local foliage, with oak trees contributing a substantial portion. This local sourcing not only enriches the community’s flavor palette but also fosters a deep connection to the land. The Hive Saison: A Brew Like No Other Introducing the Hive Saison, a honey-infused beer brewed by Brewery Bhavana that promises to offer an unforgettable tasting experience. Brewmaster Patrick Woodson describes the creation as “rustic” with Belgian influences, showcasing a blend of pilsner and wheat malts, dry-hopped lightly with Amarillo hops. This refreshing blend can be enjoyed at their taproom, where beer enthusiasts can savor in the unique flavors while understanding the story behind each sip. Building Community Through Craft This buzzing collaboration highlights the importance of local businesses working together to create innovative products that reflect their community’s character. With events planned at the brewery, patrons are invited to not only taste the creations but immerse themselves in the lively atmosphere of Fenton, filled with culinary artistry and community spirit. The locals are encouraged to participate in these celebrations, further strengthening community ties through shared experiences. Future Trends: A Sweet Anticipation As this partnership continues to evolve, it opens up exciting possibilities for the future of local craft beverages. The integration of local ingredients like honey into beer-making sets a precedent for sustainability and community engagement in the culinary landscape. This trend encourages other businesses to explore similar partnerships, paving the way for a rich tapestry of flavors that represent the heart of local dining and culture.

05.19.2026

Pickin' in the Park Brings Community Spirit and Barbecue Bliss to Knightdale

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Join the Fun at Pickin' in the Park: A BBQ and Music Festival!

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